SHERMAN OAKS, Calif. -- Worldwide Restaurant Concepts, Inc. reports that its Pat & Oscar's division has been contacted by the San Diego County Health and Human Services Agency (HHSA) in connection with their investigation of several incidents of E. coli that have been reported in Southern California. While the exact source of the illness has not been pinpointed at this time, Pat & Oscar's is cooperating fully with all health agencies, including the San Diego County Department of Environmental Health and California Department of Health Services officials, to help determine the source of the E. coli infection.
The investigation is currently focused on food suppliers, as opposed to the restaurants themselves, and it appears that the suspected product is limited to pre-packaged and sanitized salad mix items. Effectively immediately, Pat & Oscar's has removed from its menus all products that are suspected of contamination. In the interim, the company has identified and sourced alternative vendors for the suspected products and expects to be serving all menu items in all restaurants by the close of business today.
Worldwide Restaurant Concepts is committed to the health and safety of all of its guests. As a precautionary measure, the company has undertaken a comprehensive review of all products served in all of its domestic operations and has determined that use of the products suspected of contamination is limited to its Pat & Oscar's restaurants.
Source: Worldwide Restaurant Concepts, Inc.
Revolutionizing Infection Prevention: How Fewer Hand Hygiene Observations Can Boost Patient Safety
December 23rd 2024Discover how reducing hand hygiene observations from 200 to 50 per unit monthly can optimize infection preventionists' time, enhance safety culture, and improve patient outcomes.
Pula General Hospital Celebrates Clean Hospitals
December 16th 2024Learn how Pula General Hospital in Croatia championed infection prevention and environmental hygiene and celebrated Clean Hospitals Day to honor cleaning staff and promote advanced practices for exceptional patient care and safety.
Understanding NHSN's 2022 Rebaseline Data: Key Updates and Implications for HAI Reporting
December 13th 2024Discover how the NHSN 2022 Rebaseline initiative updates health care-associated infection metrics to align with modern health care trends, enabling improved infection prevention strategies and patient safety outcomes.
Tackling Health Care-Associated Infections: SHEA’s Bold 10-Year Research Plan to Save Lives
December 12th 2024Discover SHEA's visionary 10-year plan to reduce HAIs by advancing infection prevention strategies, understanding transmission, and improving diagnostic practices for better patient outcomes.
Environmental Hygiene: Air Pressure and Ventilation: Negative vs Positive Pressure
December 10th 2024Learn more about how effective air pressure regulation in health care facilities is crucial for controlling airborne pathogens like tuberculosis and COVID-19, ensuring a safer environment for all patients and staff.